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Blueberry Muffin Dirty Soda Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 68 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

Blueberry Muffin Dirty Soda is a delightful and refreshing beverage that combines creamy sweetness with the fruity burst of blueberry syrup and a hint of almond extract. This easy-to-make drink mimics the flavors of a blueberry muffin in a fizzy soda form, making it a perfect treat for a quick indulgence or summer refreshment.


Ingredients

Scale

Drink Base

  • 1 cup Cream Soda (Vanilla soda can be a substitute)
  • 2 tablespoons Blueberry Syrup (Store-bought or homemade from blueberries, sugar, and water)
  • ¼ teaspoon Almond Extract

Cream Mixture

  • ½ cup Heavy Cream (Can be substituted with coconut cream or oat milk creamer for dairy-free option)
  • 2 tablespoons Sweetened Condensed Milk


Instructions

  1. Prepare Cream Mixture: In a small bowl, combine the heavy cream and sweetened condensed milk. Whisk thoroughly for 1-2 minutes until the mixture is smooth, rich, and creamy.
  2. Fill Glasses with Ice: Take two tall glasses and fill each about three-quarters full with clear ice cubes to chill the drink effectively.
  3. Pour Cream Soda: Slowly pour 1 cup of cold cream soda into each glass over the ice cubes, creating the bubbly base of the soda.
  4. Add Blueberry Syrup: Using a spoon, gently add 2 tablespoons of blueberry syrup to each glass, allowing it to naturally swirl and mix with the cream soda.
  5. Mix in Almond Extract: Sprinkle ¼ teaspoon of almond extract into each glass. Stir gently if desired to incorporate the flavor.
  6. Top with Cream Mixture: Carefully pour the sweet cream mixture on top of each drink, letting it sink and swirl to create the signature layered look.
  7. Serve Immediately: Present the Blueberry Muffin Dirty Soda with a straw or spoon for easy stirring and enjoy this refreshing, creamy soda treat right away.

Notes

  • For a dairy-free version, substitute heavy cream with coconut cream or oat milk creamer.
  • Use vanilla soda if cream soda is unavailable, but it will slightly alter the flavor.
  • Homemade blueberry syrup can be made by simmering fresh blueberries with sugar and water, then strained.
  • Do not skip the almond extract for the authentic blueberry muffin flavor.
  • Serve immediately to enjoy the best texture and visual appeal.