Description
This Caramel Iced Coffee Protein Shake is a quick and delicious way to enjoy a refreshing, creamy beverage that combines rich coffee flavor with the sweetness of caramel and the protein boost you need. Perfect for a morning pick-me-up or post-workout treat, this shake blends brewed coffee with caramel protein powder, milk, and caramel sauce for a smooth, energizing drink.
Ingredients
Scale
Shake Ingredients
- 1 cup brewed coffee (cooled)
- 1 scoop caramel protein powder
- 1/2 cup milk (your choice, such as dairy, almond, or oat milk)
- 1 tablespoon caramel sauce
- 1/2 cup ice
Optional Toppings
- Whipped cream
- Caramel drizzle
Instructions
- Brew Coffee: Brew a strong cup of coffee and allow it to cool completely to avoid melting the ice too quickly and diluting the shake.
- Combine Ingredients: In a blender, add the cooled coffee, caramel protein powder, milk, caramel sauce, and ice to prepare for blending.
- Blend: Blend on high speed until the mixture is smooth and creamy. Taste and adjust the sweetness by adding more caramel sauce if desired.
- Serve: Pour the shake into a tall glass. Top with optional whipped cream and a caramel drizzle to enhance the flavor and presentation.
Notes
- Use strong brewed coffee for an intense coffee flavor that stands up to the sweetness of caramel.
- Adjust the milk quantity or type to reach your preferred consistency and flavor.
- For a vegan version, choose a plant-based protein powder and non-dairy milk.
- Consider chilling the glass before serving to keep the shake colder longer.
- To cut calories, skip the whipped cream and use sugar-free caramel sauce.
