Description
This Quick Caprese Naan Pizza recipe offers a deliciously easy way to enjoy the classic flavors of Caprese salad on a soft and crispy naan bread base. Perfect for a light meal or appetizer, it combines fresh mozzarella, cherry tomatoes, and basil with a balsamic glaze drizzle, ready in under 15 minutes using either an oven or air fryer.
Ingredients
Scale
Main Ingredients
- 2 naan bread (store-bought or homemade)
- 1 cup fresh mozzarella cheese, shredded
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh basil leaves, torn
- 1 tablespoon olive oil
- 1 tablespoon balsamic glaze
- Salt and pepper, to taste
Optional Seasonings
- 1 teaspoon dried oregano
- 1 teaspoon garlic powder
Instructions
- Preheat the oven or air fryer: Preheat your oven to 400°F (200°C) or your air fryer to 375°F (190°C). Line a baking sheet with parchment paper if using the oven.
- Prepare the naan: Place the naan bread on the baking sheet or in the air fryer basket. Brush each naan lightly with olive oil and season with a pinch of salt, pepper, and optional garlic powder and oregano.
- Assemble the pizzas: Evenly spread the shredded mozzarella cheese over each naan, then add the halved cherry tomatoes. Sprinkle torn basil leaves on top and season again lightly with salt and pepper.
- Bake the naan pizzas: For oven baking, bake for 8-10 minutes until the cheese melts, bubbles, and the naan edges turn golden brown.
- Air fry the pizzas: If using the air fryer, cook at 375°F (190°C) for 5-7 minutes or until the cheese is melted and the naan edges are crispy.
- Add finishing touches: Drizzle each pizza with balsamic glaze for added sweetness and flavor. Optionally, garnish with extra fresh basil leaves.
- Serve: Slice the pizzas and serve immediately while hot. Enjoy as a light meal, appetizer, or snack.
Notes
- Store-bought naan bread works well for convenience, but homemade naan gives an extra fresh taste.
- Feel free to customize with other toppings such as sliced olives or a sprinkle of red pepper flakes for heat.
- Balsamic glaze adds a sweet tartness that complements the fresh ingredients perfectly.
- Use fresh mozzarella for best melting results and authentic flavor.
- The air fryer method is faster and results in a crispier crust compared to the oven.
